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Solution Manual for Hospitality Law, 5th Edition, Stephen C. Barth, Diana S. Barber,
Table of Contents
1 Prevention Philosophy 1
2 Government Agencies That Impact the Hospitality Industry 15
3 Hospitality Business Structures 45
4 Contract Basics 59
5 Significant Hospitality Contracts 73
6 Legally Managing Property 95
7 Legally Selecting Employees 117
8 Legally Managing Employees 139
9 Your Responsibilities as a Hospitality Operator 171
10 Your Responsibilities as a Hospitality Operator to Guests 187
11 Your Responsibilities for Guests’ Property 203
12 Your Responsibilities When Serving Food and Beverages 213
13 Legal Characteristics of Travel and Tourism 231
14 Safety and Security Issues 259
15 Managing Insurance 283
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